Vertical Bay Scallop Omakase Box

“Vertical Bay scallops exceed sushi grade,” making them perfect for sashimi preparations. This kit gives you the foundational flavors to enhance the natural taste of our raw scallops. To enjoy, thinly slice each scallop, dress with soy sauce and sprinkle some umami-packed Ocean’s Balance Bonito Furikake on top.

Serves 6-9

Kit includes:

3 lbs Vertical Bay shucked scallops

1 bottle of Moromi Rye Soy Sauce – Based on the coast of Connecticut, Moromi’s sauce is slow-brewed from locally-grown Abruzzi Rye and organic soybeans. It is a favorite of home and professional cooks thanks to its complexity and deep umami flavor.

1 jar of Ocean’s Balance Bonito Furikake Seasoning made with Maine grown seaweed – From our friends at Ocean’s Balance in Portland, Maine, this seasoning packs an umami punch. Ocean’s Balance is a pioneering aquaculture company that grows its seaweed in the cold waters of Casco Bay.